Human Nutritional Sciences News Archive
Faculty of Graduate Studies
Join us April 1 for the 2025 3MT finals event
March 24, 2025 —
Meet the 2025 3MT© Finalists and don’t miss this exciting event tonight at 7 p.m., at the Robert B. Shultz Theatre in St John's College, Fort Garry campus.
Faculty of Agricultural and Food Sciences
Food chemist named distinguished professor
October 14, 2022 —
Faculty of Agricultural and Food Sciences professor Dr. Michael Eskin has been recognized for his outstanding distinction in research, scholarship, creative endeavours, professional service and teaching.
Faculty of Agricultural and Food Sciences
Supporting public health nutrition for all the goal of new professor
September 19, 2022 —
Leslie Redmond joined the Department of Food and Human Nutritional Sciences as Assistant Professor in Food, Culture and Health on July 1, 2022.
Faculty of Graduate Studies
Meet the recipients of the inaugural Indigenous Doctoral Program Fellowships
May 5, 2022 —
These UM recipients are leading the next generation of students shaping the future of Indigenous-led research
Three new Canada Research Chairs
January 12, 2022 —
Chairs in nutrition, health economics and extreme astrophysics
Highest honour for three UM professors
September 7, 2021 —
Michael Eskin and Evelyn Forget are the newest UM Fellows of the Royal Society of Canada, and Meghan Azad is a newest UM Member
Students
Convocation 2020 – Beyond the Classroom
June 24, 2020 —
Meet some of the incredible members of the University of Manitoba’s class of 2020. As students, these graduands embraced opportunities available to them outside the classroom – from international exchanges to undergraduate research – that broadened their horizons and helped them to find their passions.
Faculty of Agricultural and Food Sciences
Brain Food Dinners: Finding mental wellness through food
September 4, 2019 —
Maureen Cooper, a 4th year student in the Human Nutritional Sciences (dietetics preparation) program, chose to study nutrition because she was interested in how food can heal the body
TEDx: Farming to the Sky: A Game Changer for Health in the North
October 4, 2018 —
Vertical indoor food production is changing education, nutrition and the lives of people in difficult remote environments.
A teaspoon of beef helps the medicine go down
May 17, 2018 —
New research by University of Manitoba professors has found that a particular beef protein may help people swallow bitter medicine.