Faculty of Agricultural and Food Sciences News Archive
Faculty of Agricultural and Food Sciences
Quirks and Quarks: Feeding the Future
March 4, 2022 —
Martin Entz weighs in
Faculty of Agricultural and Food Sciences
Manitoba Protein Research Strategy a blueprint for province’s protein industry
March 3, 2022 —
Dr. Jim House authored a comprehensive research plan that will help Manitoba become a global leader in sustainable protein production.
Faculty of Agricultural and Food Sciences
New profs broaden Faculty expertise in soils, animal health, food and human nutritional sciences
March 2, 2022 —
Dr. Cristina Rosell and Dr. Dylan MacKay joined Food and Human Nutritional Sciences, Dr. Hooman Derakhshani joined Animal Science and Dr. Afua Mante joined Soil Science.uary 16.
Rady Faculty of Health Sciences
UM research teams awarded funding for cutting-edge equipment
March 2, 2022 —
The Canada Foundation for Innovation (CFI) has invested $1.3 million in infrastructure support for six UM research teams, ensuring that the researchers have the equipment and technology they need to drive innovation in their fields
Faculty of Agricultural and Food Sciences
Cattle Country: Beefing up our understanding of biodiversity
March 1, 2022 —
The following article was written by Peter Frohlich, National Centre for Livestock and the Environment (NCLE), University of Manitoba. It was originally published in Cattle Country in March 2022.
Faculty of Agricultural and Food Sciences
Remembering Dr. Gustaaf Sevenhuysen
February 10, 2022 —
Dean Emeritus of the Faculty of Human Ecology passed away on Feb. 4, 2022
Faculty of Graduate Studies
Three Minute Thesis challengers announced – mark your calendars!
February 9, 2022 —
Come support our graduate students at three exciting heats!
Faculty of Agricultural and Food Sciences
Cattle Country: University of Manitoba research aims to increase production, profitability and enhance environmental sustainability
February 1, 2022 —
The following article was written by Peter Frohlich, National Centre for Livestock and the Environment (NCLE), University of Manitoba. It was originally published in Cattle Country in February 2022.
Faculty of Agricultural and Food Sciences
Meet Rotimi Aluko, Canada Research Chair in Bioactive Peptides
January 30, 2022 —
Food chemist will work to advance human nutrition research
Faculty of Agricultural and Food Sciences
AG e-news January 27, 2022
January 27, 2022 —
News and events from the Faculty of Agricultural and Food Sciences