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food and human nutritional sciences News Archive

Dr. Rotimi Aluko in the lab

Faculty of Agricultural and Food Sciences

Food chemist doubly recognized internationally for his outstanding research

April 26, 2022 — 
Dr. Rotimi Aluko is receiving two prestigious honours for his food science research

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Dylan MacKay

Faculty of Agricultural and Food Sciences

New professor seeks to connect nutritional strategies with chronic disease prevention

March 25, 2022 — 
Dr. Dylan MacKay joined the Department of Food and Human Nutritional Sciences as Assistant Professor in Nutrition and Chronic Diseases on January 1, 2022.

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Cristina Rosell

Faculty of Agricultural and Food Sciences

New Food and Human Nutritional Sciences department head looks forward to opportunities

March 21, 2022 — 
Dr. Cristina Rosell joined the Department of Food and Human Nutritional Sciences as Head and Professor on January 16.

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Faculty of Agricultural and Food Sciences

In Memoriam: Gustaaf Sevenhuysen and Jim MacMillan

March 15, 2022 — 
The Faculty learned of the passing of two retired professors.

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Cristina Rosell, Dylan MacKay, Hooman Derakhshani and Afua Mante

Faculty of Agricultural and Food Sciences

New profs broaden Faculty expertise in soils, animal health, food and human nutritional sciences

March 2, 2022 — 
Dr. Cristina Rosell and Dr. Dylan MacKay joined Food and Human Nutritional Sciences, Dr. Hooman Derakhshani joined Animal Science and Dr. Afua Mante joined Soil Science.uary 16.

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Faculty of Agricultural and Food Sciences

Remembering Dr. Gustaaf Sevenhuysen

February 10, 2022 — 
Dean Emeritus of the Faculty of Human Ecology passed away on Feb. 4, 2022

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Dr. Rotimi Aluko in the lab

Faculty of Agricultural and Food Sciences

Meet Rotimi Aluko, Canada Research Chair in Bioactive Peptides

January 30, 2022 — 
Food chemist will work to advance human nutrition research

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Michael Eskin

Faculty of Agricultural and Food Sciences

Dr. Michael Eskin doubly honoured for achievements

September 8, 2021 — 

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Faculty of Agricultural and Food Sciences

Teachers recognized for excellence

September 1, 2021 — 
Three teachers in the Faculty of Agricultural and Food Sciences were recognized for their dedication and enthusiasm in providing a positive learning environment and their commitment to teaching excellence.

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Left to right: Vanier Scholars - Felicia Masenu, Karli Rapinda, Daniel Arujo, Anne Manson and Banting Fellows - Lauren Kepkiewicz, Phil Grayson

Banting Fellows and Vanier Scholars awarded to UM

July 15, 2021 — 
UM welcomes two Banting Postdoctoral Fellows to its ranks and congratulates four doctoral students on receiving Vanier Scholarships

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