Faculty of Agricultural and Food Sciences News Archive
Eleven new Canada Research Chairs awarded to UM faculty
December 16, 2020 —
New CRC research explores a range of health, social and science fields
Donor Relations
‘When you have a chance to share, you do’
December 16, 2020 —
Alumni Donald and Elaine Triggs announce a $1M gift for a new bursary program for high potential students with financial need, from any faculty or field of study.
Faculty of Agricultural and Food Sciences
The power of an infographic
December 14, 2020 —
Students develop public communication skills in policy course
Faculty of Agricultural and Food Sciences
Better Pork: The role of essential oils in gut health
November 24, 2020 —
Study finds microencapsulated essential oil combined with organic acid a useful alternative to antibiotics.
Another great year for Bisons in the classroom
November 23, 2020 —
For the fourth consecutive season, Bisons student-athletes have set a new record at the University of Manitoba for the largest number of U SPORTS Academic All-Canadians
Faculty of Agricultural and Food Sciences
AG e-news November 19, 2020
November 19, 2020 —
News and events from the Faculty of Agricultural and Food Sciences
Faculty of Agricultural and Food Sciences
Animal scientist doubly honoured for swine nutrition research
November 19, 2020 —
Martin Nyachoti has helped the livestock industry improve efficiency, profitability and sustainability of animal production.
Faculty of Agricultural and Food Sciences
Cover crop survey seeks prairie farmer input
November 18, 2020 —
This multi-year study is surveying prairie farmers to determine their interest and experiences with growing cover crops.
Asper School of Business
Exploring the Entrepreneurial Spirit – Virtually
November 11, 2020 —
On October 29, the Stu Clark Centre for Entrepreneurship (SCCE) hosted its first virtual business plan pitch competition as part of its core Asper entrepreneurship course ENTR 2030 and the parallel ENTR 2020 course for non-Asper students.
Faculty of Agricultural and Food Sciences
Better Farming Prairies: Our understanding of soys on the Prairies
November 9, 2020 —
Research continues into methods to optimize the cultivation of this crop in the Prairies.