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food and human nutritional sciences News Archive

Cristina Rosell, Dylan MacKay, Hooman Derakhshani and Afua Mante

Faculty of Agricultural and Food Sciences

New profs broaden Faculty expertise in soils, animal health, food and human nutritional sciences

March 2, 2022 — 
Dr. Cristina Rosell and Dr. Dylan MacKay joined Food and Human Nutritional Sciences, Dr. Hooman Derakhshani joined Animal Science and Dr. Afua Mante joined Soil Science.uary 16.

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Faculty of Agricultural and Food Sciences

Remembering Dr. Gustaaf Sevenhuysen

February 10, 2022 — 
Dean Emeritus of the Faculty of Human Ecology passed away on Feb. 4, 2022

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Dr. Rotimi Aluko in the lab

Faculty of Agricultural and Food Sciences

Meet Rotimi Aluko, Canada Research Chair in Bioactive Peptides

January 30, 2022 — 
Food chemist will work to advance human nutrition research

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Michael Eskin

Faculty of Agricultural and Food Sciences

Dr. Michael Eskin doubly honoured for achievements

September 8, 2021 — 

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Faculty of Agricultural and Food Sciences

Teachers recognized for excellence

September 1, 2021 — 
Three teachers in the Faculty of Agricultural and Food Sciences were recognized for their dedication and enthusiasm in providing a positive learning environment and their commitment to teaching excellence.

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Left to right: Vanier Scholars - Felicia Masenu, Karli Rapinda, Daniel Arujo, Anne Manson and Banting Fellows - Lauren Kepkiewicz, Phil Grayson

Banting Fellows and Vanier Scholars awarded to UM

July 15, 2021 — 
UM welcomes two Banting Postdoctoral Fellows to its ranks and congratulates four doctoral students on receiving Vanier Scholarships

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A hand inserts a gluten free sign into a loaf of bread. // Image from Shutterstock

Gluten-free diet is expensive, socially challenging for those with celiac disease and wheat allergy

April 14, 2021 — 
People who have a gluten-related disorder such as the autoimmune condition celiac disease, non-celiac gluten sensitivity or wheat allergy have no option but to completely exclude gluten in their diet

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butter

Faculty of Agricultural and Food Sciences

Op-ed: The Buttergate theory isn’t solid

March 15, 2021 — 
In recent weeks, the ‘Buttergate’ scandal about butter hardness has been reported on by media outlets around the world.

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Manitoba Protein Research Strategy

Faculty of Agricultural and Food Sciences

Manitoba Protein Research Strategy seeks input

March 9, 2021 — 
If you received the survey, please complete it no later than March 19, 2021.

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Canada's Food Guide plate

Faculty of Agricultural and Food Sciences

Do you know your Canada’s Food Guide?

February 1, 2021 — 
By taking a questionnaire about Canada’s Food Guide, you can help guide health promotion.

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