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Faculty of Agricultural and Food Sciences News Archive

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Faculty of Agricultural and Food Sciences

Take a virtual field trip with the Farm and Food Discovery Centre

April 23, 2020 — 
Hands-on resources about food and nutrition available for home learners

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Faculty of Agricultural and Food Sciences

COVID-19 and the Canadian food supply chain

April 9, 2020 — 
Barry Prentice and Derek Brewin reflect on COVID-19's impact on food supply chains

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Faculty of Agricultural and Food Sciences

AG e-news April 8, 2020

April 8, 2020 — 
News and events from the Faculty of Agricultural and Food Sciences

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Faculty of Agricultural and Food Sciences

Food and COVID-19: What do we know?

March 30, 2020 — 
Food scientist Dr. Claudia Narvaez offers tips on food safety and handling

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Faculty of Agricultural and Food Sciences

Remembering Vern McNair, alumnus and communicator

March 20, 2020 — 
The Faculty of Agricultural and Food Sciences mourns the passing of alumnus and former staff member Vern McNair (BSA/51) who died on March 11, 2020.

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Op-ed: School meals key to controlling diabetes rate

March 17, 2020 — 
Professor Joyce Slater shares her thoughts.

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Faculty of Agricultural and Food Sciences

Better Farming Prairies: The economics of rotations

March 9, 2020 — 
Western Canadian researchers are collaborating to get at the root of this issue for farmers.

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Wpg Free Press: Canada’s farmers are starting to do things differently to lower greenhouse-gas emissions

March 9, 2020 — 
Soil scientists Mario Tenuta helps explain

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Faculty of Agricultural and Food Sciences

AG e-news February 28, 2020

February 28, 2020 — 
News and events from the Faculty of Agricultural and Food Sciences

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Faculty of Agricultural and Food Sciences

Better Farming Prairies: Cover crop research across the Prairies

February 28, 2020 — 
Study partners with producers to better understand the benefits of cover crops.

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