Faculty of Agricultural and Food Sciences News Archive
Tips on staying safe during tick season
April 5, 2017 —
U of M entomologist Kateryn Rochon cautions that tick season is upon us, and we should be vigilant
NY Times: In Poland’s Crooked Forest, a Mystery With No Straight Answer
March 31, 2017 —
U of M plant scientists discovered odd trees
Faculty of Agricultural and Food Sciences
Students design new food products for Food Fight
March 29, 2017 —
Unique food product development competition gives students a chance to pitch their creations
Faculty of Agricultural and Food Sciences
AG e-news March 24, 2017
March 24, 2017 —
News and events from the Faculty of Agricultural and Food Sciences
Faculty of Agricultural and Food Sciences
Food sensory study taste tests foods with lentils and peas
March 24, 2017 —
Volunteers still needed for taste acceptability study
Faculty of Agricultural and Food Sciences
Scholarship available for women in natural sciences and engineering
March 23, 2017 —
Six scholarships available for undergraduate students at Prairie universities
Faculty of Agricultural and Food Sciences
AG e-news March 13, 2017
March 13, 2017 —
News and events from the Faculty of Agricultural and Food Sciences
Frozen soils overlooked as greenhouse gas emitter and reduction opportunity
March 10, 2017 —
New Canadian study shows we need to recalculate global greenhouse gas emissions
Faculty of Agricultural and Food Sciences
New food scientist returns to her roots
March 3, 2017 —
Filiz Koksel tells us about her return to Winnipeg to study cereal science.
Faculty of Agricultural and Food Sciences
March is Nutrition Month
February 27, 2017 —
This year’s theme is “Take the Fight out of Food!” - Join in the many activities planned!