innovation News Archive
Centre for the Advancement of Teaching and Learning
Better Together bears fruit
March 28, 2025 —
Jesse Lei Reyes, a UM student working towards her Canadian English Dental Aptitude Test, hosted a gratitude wall in UMSU University Centre in the end of March.
Research and International
UM researchers developing glucose monitoring sensors made from egg white
February 24, 2025 —
UM researchers are developing a ground-breaking approach to diabetes management with the development of non-invasive glucose biosensors made from natural egg white. This innovation could provide an affordable and painless alternative to traditional glucose monitoring, improving accessibility for millions worldwide.
Centre for the Advancement of Teaching and Learning
Nutritional Sciences students get a true taste of the real world
March 27, 2024 —
The hot lunch project is one of many ways that Dr. Snehil Dua incorporates Experiential Learning (EL) into her teaching. She is always looking for ways to help her students prepare for the dynamic demands of the food industry.
Centre for the Advancement of Teaching and Learning
Building innovation skills
February 27, 2024 —
Eighteen University of Manitoba students participated in the 4th annual Sprint to Innovate. This unique weekend event brings together post-secondary students from Winnipeg to learn about and practice innovation skills.