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Faculty of Agricultural and Food Sciences News Archive

Bread and it's ingredients

Faculty of Agricultural and Food Sciences

Study participants needed to taste bread made with pea and wheat flour

July 21, 2023 — 
Volunteers sought for a Sensory Research Study. Honorarium provided.

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UM will host a new Research Chair in Potato Sustainability, which will advance the global potato industry in part through hands-on fieldwork.

Groundbreaking initiative sets Manitoba on path to become global potato industry leader

July 20, 2023 — 
UM will soon be home to a Research Chair in Potato Sustainability thanks to generous donations totaling more than $1.3 million from 19 partners in the potato industry.

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Dr. Michael Eskin honoured by Manitoba Agricultural Hall of Fame

Faculty of Agricultural and Food Sciences

Michael Eskin inducted into Manitoba Agricultural Hall of Fame

July 20, 2023 — 
Dr. Michael Eskin, professor in the Department of Food and Human Nutritional Sciences, was inducted this week into the Manitoba Agricultural Hall of Fame in honour of his world-recognized expertise in canola oil research and his many contributions to Manitoba’s agri-food community.

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Solvent casing is used to form canola protein into a plastic-like film.

Faculty of Agricultural and Food Sciences

Manitoba Cooperator: Creating a canola-based plastic alternative

July 19, 2023 — 
New research turns canola protein into strong, flexible films meant for food packaging

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Dr. Henrique Da Ros Carvalho

Faculty of Agricultural and Food Sciences

New soil science prof seeks to design efficient, climate-friendly cropping systems

July 19, 2023 — 
Dr. Henrique Da Ros Carvalho joined the Department of Soil Science as Assistant Professor in Agricultural Meteorology on July 1, 2023.

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illustration of robot and human holding hands

Strange new tech world? We have courses for that.

July 17, 2023 — 
Five courses teaching students how to think about and apply technology in new ways so that we can make sure the cows are happy and the machines don’t toy with our emotions.

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L to R: Tammy Abel, Agriculture and Agri-Food Canada, Dr. Martin Scanlon, University of Manitoba, and Eric Liu, Agriculture and Agri-Food Canada

Faculty of Agricultural and Food Sciences

Canola team recognized for innovative food process

July 11, 2023 — 
UM food scientist Dr. Martin Scanlon along with other members of the "Green" Processing Research of Canola Science Cluster Team were recent recipients of the Agriculture and Agri-Food Canada (AAFC) 2023 Gold Harvest Award.

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Globe and Mail: The key to fighting ticks? Getting to know them better

July 7, 2023 — 
According to Kateryn Rochon, an associate professor of entomology at the University of Manitoba, there are about 40 species of ticks in Canada, and most of them have a preferred host. Rabbit ticks, for example, are usually found on rabbits, and groundhog ticks on groundhogs.

Dr. Martin Scanlon and Dr. Robert Hoppa

Leadership announcement July 2023

July 4, 2023 — 
The University of Manitoba is pleased to announce the extension of Dr. Martin Scanlon, Dean of the Faculty of Agricultural and Food Sciences, and the appointment of Dr. Robert Hoppa, Acting Dean of the Faculty of Arts.

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Research and International

Six-part Canada Research Chair Symposium concludes, showcasing groundbreaking researchers

June 26, 2023 — 
Last week concluded the six-part Canada Research Chair (CRC) Symposium at UM.

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