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Faculty of Agricultural and Food Sciences News Archive

Emma McGeough

Faculty of Agricultural and Food Sciences News

The Western Producer: Enzymes eyed as way to improve forage nutrition

February 13, 2025 — 
Enzymes are used at low levels in poultry feed as well as hog diets, but their use is not standard practice in cattle rations

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Loveleen Dhillon

Faculty of Agricultural and Food Sciences News

University of Manitoba hires first agronomist in residence for special crops

February 12, 2025 — 
The University of Manitoba has hired Loveleen Kaur Dhillon as its agronomist in residence for special crops, a new, five-year position funded by Manitoba Crop Alliance (MCA).

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Researchers work in an aerobic chamber

Faculty of Agricultural and Food Sciences News

Cattle Country: University of Manitoba researchers are developing innovative strategies to reduce greenhouse gas emissions and improve sustainability in the Canadian beef and dairy sectors

February 1, 2025 — 
Researchers have launched a groundbreaking initiative to address methane emissions from Canada’s cattle industry.

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Professor, Ryan Cardwell Department of Agribusiness and Agricultural Economics

Faculty of Agricultural and Food Sciences News

CBC National: How Canada’s dairy supply management system works — and why Trump hates it

January 27, 2025 — 
The problem with supply management

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Mario Tenuta in the lab

Faculty of Agricultural and Food Sciences News

The Manitoban: Improving soil health for sustainable agriculture

January 27, 2025 — 
U of M professor examines nitrogen management and microbial impact on crops

Wheat field with a big blue sky above.

Faculty of Agricultural and Food Sciences News

Western Producer: High-protein wheat expected to survive tariffs

January 20, 2025 — 
High-protein wheat classes such as Canadian Western Red Spring (CWRS) may survive the new world order of international trade.

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Emma McGeough

Faculty of Agricultural and Food Sciences News

Western Producer: Corn intercrops can work

January 16, 2025 — 
Recent research, such as a trial that was conducted at Manitoba Beef and Forage Initiatives in 2020 near Brandon, has begun to look at how intercrops can enhance corn grazing.

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Two glasses of white wine (photo credit: Valeria Boltneva)

Faculty of Agricultural and Food Sciences News

The Globe and Mail: With wine flowing between B.C. and Alberta, makers look to free trade across Canada

January 13, 2025 — 
With wine flowing between B.C. and Alberta, makers look to free trade across Canada

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2024 Centennial Entrance Scholarship recipients

Faculty of Agricultural and Food Sciences News

Entrance scholarships support Agricultural and Food Sciences students

January 13, 2025 — 
Thanks to the Faculty of Agricultural and Food Sciences’ Centennial Entrance Scholarships, this year nine students from across Manitoba have been able to focus more on their studies and less on finances.

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Supporting Open Dialogue and Academic Freedom

January 8, 2025 — 
Update from President Benarroch on public statements

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