Dr. Claudia Narvaez-Bravo, professor in the department of food and human nutritional sciences at the University of Manitoba, says a standard oven at home is not reliable to kill the bacteria, especially if the nuts are clustered together, unevenly heated, or contain bacteria hidden inside microscopic cracks.
Faculty of Agricultural and Food Sciences, salmonella
The Faculty of Agricultural and Food Sciences is pleased to share leadership updates, effective January 1, 2026.
Faculty of Agricultural and Food Sciences
This annual award recognizes leadership with agriculture, agri-food and community organizations and outstanding service to the public at large.
Alumni, Faculty of Agricultural and Food Sciences
