salmonella News Archive
Faculty of Agricultural and Food Sciences
CTV: Here’s why salmonella-contaminated pistachios continue to plague Canadians
December 8, 2025 —
Dr. Claudia Narvaez-Bravo, professor in the department of food and human nutritional sciences at the University of Manitoba, says a standard oven at home is not reliable to kill the bacteria, especially if the nuts are clustered together, unevenly heated, or contain bacteria hidden inside microscopic cracks.
Faculty of Agricultural and Food Sciences
CBC: Why Pistachios Keep Getting Recalled
October 8, 2025 —
Distinguished Professor Emeritus of Food and Human Nutritional Science Dr. Rick Holley speaks with host Marjorie Dowhos about what’s behind the recent pistachio recalls and how people can stay safe.