food security News Archive
Research and International
Healthy animals, healthy humans
March 20, 2025 —
Dr. Hooman Derakhshani, Assistant Professor in the Department of Animal Science, Faculty of Agricultural Sciences, is exploring the natural gut microbiome, aiming to create the next generation of probiotics for livestock.
Research and International
UM awarded $2.5 million to establish a new global innovation centre for plant resilience
November 13, 2024 —
Dr. Olivia Wilkins, Associate Professor, Biological Sciences has been awarded $2.5 million through the Natural Sciences and Engineering Research Council (NSERC) and Social Sciences and Humanities Research Council (SSHRC) Alliance Grant program, to fund the Canadian contribution to the new USD 16.3 million Global Center: Sustainable Plant Innovation and Resilience through International Teamwork (C-SPIRIT).
Faculty of Agricultural and Food Sciences
The Hill Times: Agriculture can do more than just put food on our plate
March 18, 2024 —
The Hill Times: Agriculture can do more than just put food on our plate